Free guides

Restaurant guides — plain-English playbooks

No-fluff guides for independent restaurant owners. Each one is a practical plan for keeping more of what you earn — and points you to the exact tools in our toolbox. Free to read, nothing gated.

How to stop no-shows

Deposits, the right reservation tool, and capturing the calls you miss during the rush.

Get your restaurant on Google Maps

The step-by-step way to add and verify your Google Business Profile, show up in "restaurants near me," and fix it when you don't appear.

Free tools & buying guides

Delivery commission calculator

Free — put in your real numbers and see exactly what DoorDash, Uber Eats & Grubhub cost you per year, and what you'd keep going direct.

Toast vs Clover POS

The two most popular restaurant POS systems compared — pricing, hardware, contracts, and which fits an independent.

Square vs Toast POS

Square's flexibility vs Toast's restaurant depth — cost, lock-in, and who each one suits.

ChowNow vs Owner.com

The two most-shortlisted commission-free ordering platforms, head to head — real 2026 pricing, fees, and which fits your volume.

SpotOn vs Toast POS

The POS-plus-guest-marketing bundle vs the most complete all-in-one — cost vs completeness.

Restaurant technology glossary

Plain-English definitions of the terms owners hit on POS quotes, delivery statements and P&Ls — POS, delivery commissions, food cost, prime cost, AOV, chargebacks and processing rates.

How much does it cost? (real 2026 math)

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